Arabic Salad(அரபிக் சலட்)

Arabic salad is a refreshing and flavorful dish commonly found in Middle Eastern cuisine. It features finely chopped vegetables such as tomatoes, cucumbers, onions, and bell peppers, often mixed with fresh herbs like parsley and mint. The salad is typically dressed with olive oil, lemon juice, salt, and sometimes sumac or pomegranate molasses, which add a tangy and zesty flavor. Arabic salad is known for its vibrant colors, crisp textures, and healthy ingredients, making it a perfect accompaniment to grilled meats, rice dishes, and pita bread.