Chicken Rice full

Chicken rice is a popular dish in many cuisines, particularly in Asian countries like Singapore, Malaysia, and Thailand. It consists of seasoned rice cooked in chicken broth and served with poached or roasted chicken. The rice is often flavoured with garlic, ginger, and pandan leaves, giving it a fragrant aroma. The chicken is typically cooked with herbs and spices, resulting in tender and flavourful meat. Chicken rice is often accompanied by various condiments such as chilli sauce, soy sauce, and cucumber slices, adding depth of flavour and texture to the dish. It’s a comforting and satisfying meal enjoyed by many across the globe.