Marmite is a distinctive and savoury spread made from yeast extract, which gives it a rich and tangy flavour. Loved by some and famously divisive, Marmite is known for its intense umami taste. It is often spread thinly on toast or crackers, added to sandwiches, or used as a flavour enhancer in cooking. Marmite is packed with B vitamins and is a source of natural glutamate, making it a popular choice for those seeking a unique and flavorful addition to their meals.
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